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Rabbit & Cavy Publications
There is a $10.00 minimum on all orders.
All items below can be purchased from the Shop Online link.
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Guidebook
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Contains
articles, written by experienced breeders, that cover such matters
as: History of the ARBA, Youth, breeds of rabbits and cavies,
rabbits and cavies as pets and hobbies, exhibition, conditioning,
husbandry, commercial rabbit raising, wool production and more.
Not available in stores. (Included in initial membership package)
or can be purchased separately for $15.00.
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Domestic Rabbits Magazine
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Members receive six issues sent bi-monthly, containing upcoming
shows and events, reports about rabbit and cavy news from around
the country, National Specialty Club news, articles by
knowledgeable veterinarians and rabbit specialists relating to
health and disease in rabbits and cavies; market reports and more
(your first issue is included in initial membership package).
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Standard of Perfection
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Contains
the standard of each ARBA recognized breed of rabbit and cavy as
used by our licensed judges for animal evaluation during
competition. Also included in the book are color and black and
white photographs of each breed of rabbit and cavy, the general
faults, and all general disqualifications from competition. A
detailed description of each variety (color) recognized within
each breed is also listed. A glossary showing terminology relating
to the rabbit and cavy fancy adds to the value of the Standard Of
Perfection. $16.00 plus shipping
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Domestic Rabbit Guide
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This
book contains general information for the beginning rabbit
breeder. Such topics as choosing a breed; selecting stock,
housing, feeding, etc. are covered briefly to familiarize you with
the basics of rabbit raising.
1 - 24 = $3.00 each
25 - 49 = $2.50 each
50 or more = $2.00 each
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The ARBA Cookbook
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1,001
ways to cook domestic rabbit. Compiled and written by Bob D.
Whitman. $15.00 plus shipping
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